by admin | Jan 22, 2018 | Blog
Oxford is uniquely positioned to uncover meaningful evidence related to the mechanisms of non-allergic, non-celiac, diet-induced inflammation (food sensitivities). In collaboration with Sony Biotechnology, Inc., and with our patented MRT® endpoint approach, Oxford’s...
by admin | Jan 22, 2018 | Blog
Food sensitivities are an important source of inflammation underlying most chronic inflammatory illness. The process of healing starts with identifying inflammation-provoking foods and chemicals. The patented MRT Leukocyte Activation Test (LAT), and Oxford’s...
by admin | Jan 22, 2018 | Blog
Great news! Every MRT® profile has been expanded to test more items! More items tested means better information for you to treat, and more food choices for your patients. More food choices make following the plan easier and thus improves adherence and outcomes. MRT®...
by admin | Jan 12, 2018 | Blog
Dear Oxford Lab Client, I would like to express our gratitude for your continued support of our laboratory services and give you a preview of some exciting upgrades and enhancements coming in 2018. Oxford is more than just another laboratory; we are a healthcare...
by admin | Aug 29, 2017 | Blog
Here’s an amazing update I received from a couple that did the LEAP MRT program together this past fall… “We’ve both lost just over 30 pounds. His sugar levels have been great and needs to cut back on his blood pressure meds. Sometime between six and...
by admin | Mar 13, 2017 | Blog
“Following is a recent testimonial by one of my clients who had severe digestive issues and socially-debilitating gas I would like to share,” Diana C. Bright, MS, RD, CCN, CLT, CGP, ND. “For several years before starting the LEAP program, I suffered...
Recent Comments